Classic Sweet Potato Pie 🍠 Delicious & Easy Recipe!
How to Make a Sweet Potato Pie
Ingredients and Preparation Steps
To create a sweet potato pie, start by mashing two sweet potatoes.
Add the following ingredients to the mashed sweet potatoes: butter, sugar, milk, eggs, vanilla, cinnamon, and nutmeg.
Mix all ingredients until smooth for a well-combined filling.
Pour the prepared filling into a 9-inch pie crust.
Bake the pie for 60 minutes to achieve a warm and spiced dessert perfect for family gatherings.
Video description
Classic Sweet Potato Pie 🍠 Delicious & Easy Recipe!
Recipe👇
Ingredients:
2 medium sweet potatoes, boiled and peeled
½ cup butter, softened
1 cup white sugar
½ cup milk
2 large eggs
1 tsp vanilla extract
½ tsp ground nutmeg
½ tsp ground cinnamon
1 unbaked 9-inch pie crust
Instructions:
1️⃣ Prepare the Sweet Potatoes
Boil the sweet potatoes for 40–50 minutes, or until tender. Run under cold water, peel, and place in a large mixing bowl.
2️⃣ Make the Filling
Mash the sweet potatoes until smooth. Add the softened butter and mix well. Add the sugar, milk, eggs, vanilla extract, nutmeg, and cinnamon. Beat until the mixture is completely smooth and creamy.
3️⃣ Fill the Pie Crust
Pour the sweet potato filling into the unbaked 9-inch pie crust and spread evenly.
4️⃣ Bake
Bake in a preheated oven at 175°C (350°F) for 55–60 minutes, or until a knife inserted near the center comes out clean.
5️⃣ Cool & Serve
Allow the pie to cool completely on a wire rack so the filling can set. Slice and serve as is, or with a dollop of whipped cream.
