J’explore Meknès — Entre grandeur et douceur marocaine

Exploring Meknes: A Journey Through the City

Arrival and Initial Plans

• The speaker arrives at a camping site near Meknes, expressing excitement about visiting the city.

• Discusses transportation options, mentioning that buses run every 45 minutes without a set schedule.

• Notes that the taxi fare to Meknes is affordable at 5 dirhams (approximately $0.50).

Exploring the New City

• After arriving in Meknes, the speaker plans to visit a telecommunications store due to poor mobile reception with Orange.

• Mentions walking towards the Medina from the new city, noting it’s about a kilometer away.

• Reflects on taking bus number 15 for return travel and observes local fast food outlets like McDonald's.

Observations and Reflections

• The speaker expresses interest in getting an electric scooter for convenience while exploring.

• Discusses challenges of navigating using phone maps and expresses desire for a physical map of Morocco.

Discovering Historical Sites

• Arrives at Bab Mansour, an architectural masterpiece from the 18th century, highlighting its historical significance.

• Describes Bab Mansour as showcasing Moroccan and Andalusian art with materials sourced from Roman ruins.

Local Culture and Shopping Experience

• Visits Place El Hedim, noting its central role in Medina life with cafes and street performers.

• Plans to buy vegetables and charcoal for cooking tajine; mentions specific items desired such as avocados and carrots.

Market Interactions

• Enters a spice shop where a vendor prepares spice mixes for cooking tajine while engaging in friendly conversation about YouTube content creation.

• Successfully purchases various vegetables including avocados, carrots, onions, tomatoes, along with traditional pastries called "cornes de gazelle," totaling around €2.50.

A Day in Meknes: Exploring the Medina

Relaxing at the Terrace

• The narrator enjoys a moment of relaxation on a terrace, noting the calm atmosphere during the day with fewer people around.

• They mention opting for orange juice instead of tea, appreciating its refreshing quality.

Observations of Architecture and Historical Sites

• The narrator admires the intricate architecture of a door while expressing disappointment that Medraza Bouinania is closed until 2 PM.

• A brief history of Meknes is shared, highlighting its founding by Almoravides in the 6th century and its status as capital under Sultan Moulet Ismaël in the 17th century.

Insights into Meknes' Heritage

• Meknes is described as "the Versailles of Morocco," showcasing Islamic architecture influenced by Andalusian styles and Roman heritage.

• The narrator notes that many shops are still closed early in the day, suggesting a return later for more activity.

Camping Experience

• The narrator reflects on their camping experience, mentioning they will not revisit Meknes but will continue their journey after spending several nights there.

• Details about camping fees are provided; they paid 70 dirhams for one night, which includes their van.

Amenities and Community at the Campsite

• The campsite features colorful dishwashing areas and separate showers for men and women, with hot water available upon request.

• Clean facilities are highlighted, including various shaded spots for parking vans within a spacious campground.

Local Crafts and Shopping Opportunities

• A vendor selling handmade items such as hats and scarves is introduced; these include traditional Moroccan crafts like babouches (slippers).

• The narrator finds a blue hat that is both stylish and practical for warmth, emphasizing local craftsmanship.

Final Thoughts Before Departure

• As preparations to leave begin, an important detail about an overlooked restaurant comes up; this prompts a quick visit before finalizing departure plans.

Restaurant Overview and Menu Discussion

Restaurant Ambiance and Design

• The restaurant is described as "magnificent" and very beautiful, indicating a strong visual appeal that enhances the dining experience.

• The decor is handmade, contributing to a unique atmosphere. The lighting creates an attractive ambiance, especially in the evening.

Menu Offerings

• Various Moroccan dishes are highlighted, including:

• Chicken tagine with onion and raisins

• Meat tagine with prunes

• Kafta tagine (minced meatballs with tomatoes and eggs)

• For starters, Moroccan soup (hara) is available, while desserts include Moroccan cake served with tea.

Dining Experience Logistics

• Reservations must be made at least 2 to 3 hours in advance for meal preparations, emphasizing the importance of planning ahead when visiting.

• The restaurant operates daily, ensuring consistent availability for guests looking to enjoy its offerings.