Don’t Take These Supplements if You’re Over 50!

Don’t Take These Supplements if You’re Over 50!

Supplements to Avoid After 50

In this video, the speaker discusses supplements that people over the age of 50 should avoid for overall health. The speaker covers six supplements in total.

Kava

  • Kava is a common anti-anxiety root that has a similar effect to a low dose of alcohol.
  • However, it can be toxic and trigger liver issues, especially for those over 50 whose livers do not regenerate as well.
  • Instead of kava, magnesium is recommended as it contributes to higher levels of GABA in the brain and has a better calming effect.

Calcium

  • Do not take calcium supplements; get calcium from your diet instead.
  • A calcium-rich diet has been shown to have less incidence of cardiovascular disease and kidney stones compared to taking calcium supplements.
  • Taking too much calcium without enough magnesium can lead to calcification and contribute to coronary vascular disease.
  • Vitamin D helps the body absorb calcium properly.

Iron

  • Iron supplements are unnecessary for most people over 50 unless they have anemia or iron deficiency.
  • Too much iron can cause oxidative stress and damage cells, leading to chronic diseases such as cancer and heart disease.

St. John's Wort

  • St. John's Wort is often used as an herbal remedy for depression but can interact with other medications such as blood thinners or antidepressants.
  • It can also cause photosensitivity, making skin more sensitive to sunlight.

Ginseng

  • Ginseng is often used for energy and cognitive function but can cause insomnia, headaches, and digestive issues.
  • It can also interact with blood thinners and diabetes medications.

Melatonin

  • Melatonin is often used as a sleep aid but can disrupt the body's natural production of melatonin and lead to dependence.
  • It can also cause dizziness, nausea, and headaches.

Conclusion

  • Supplements are not a one-size-fits-all solution and should be taken with caution, especially for those over 50.
  • Always consult with a healthcare professional before taking any supplements.

The Importance of Natural Antioxidants and Mitochondrial Function

In this section, the speaker discusses the importance of natural antioxidants in our diet and how our body's ability to combat oxidative stress is crucial for mitochondrial function.

Natural Antioxidants and Oxidative Stress

  • Our body comes equipped with the ability to combat oxidative stress.
  • We need to let our body combat oxidative stress to avoid becoming weak.
  • As we age, our body needs to be exposed to a little bit of oxidative stress so that it can continue to develop how to overcome it.
  • Taking antioxidant supplements like vitamin E can slow down PGR one which makes it so that you end up having less of a positive effect and less overcoming.

Vitamin E and Mitochondrial Dysfunction

  • Vitamin E plays a big role in mitochondrial dysfunction.
  • Low doses of vitamin E (45-50 milligrams) actually enhance the effect on mitochondria.
  • Mega amounts of vitamin E should not be taken as they can cause negative effects on mitochondrial function.

Iron Supplementation and Selenium Intake

In this section, the speaker discusses iron supplementation and selenium intake.

Iron Supplementation

  • Excess iron should not be taken unless a medical professional has told you that you need it.
  • Iron carries oxygen which means it has an affinity for oxygen which means it has a high chance or high likelihood of becoming oxidized inside your body.
  • Too much iron can compete with other minerals that need oxidation like magnesium, throwing your body out of balance.

Selenium Intake

  • Selenium is important for men specifically but women should also take note.
  • Adequate mineral balancing through magnesium and copper is important when taking selenium.

Selenium and Soy Isoflavones

In this section, the speaker discusses the risks associated with selenium supplementation and soy isoflavones for women.

Selenium Supplementation

  • If you already have a good amount of selenium in your body, taking a selenium supplement can increase your risk of prostate cancer by 91%.
  • The reasoning behind this is not clear, but it is important to be cautious when supplementing with selenium.

Soy Isoflavones for Women

  • After menopause, women may be tempted to take soy supplements because they contain phytoestrogens that mimic estrogen in the body.
  • However, phytoestrogens do not seem to have an effect on menopause.
  • Phytoestrogens do increase the risk of ER breast cancers, which is the worst form of breast cancer.
  • Women should avoid supplements that have soy isoflavones added to them.

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Click Here to Subscribe: http://Bit.ly/ThomasVid My Special Discount on Four Sigmatic's Lion's Mane Coffee: http://foursigmatic.com/thomas This video does contain a paid partnership with a brand that helps to support this channel. It is because of brands like this that we are able to provide the content that we do for free. The best way that you can directly support my channel, is by supporting the brands that help make this all possible. Any product that you see on my channel is a product that I also use personally, regardless of any paid promotion. Get my Free Newsletter and Downloadable Cheatsheets (eating out, travel, etc): https://www.thomasdelauer.com/life-optimization-tactics/ Follow More of My Daily Life on Instagram: http://www.Instagram.com/ThomasDeLauer It's important that I am honest and to say that this video does have a sponsorship from Four Sigmatic, supporting them is a good way to support my channel! Irresponsible and uninformed choice of supplement can lead to various issues and possibly to hospitalization. According to estimations published in New England Journal of Medicine, 23000 emergency department visits per year are related to the use of supplements. https://www.nejm.org/doi/full/10.1056/NEJMsa1504267 Supplements Containing Soy Isoflavones A soy-based supplement is used as an alternative to menopausal hormone therapy (MHT). In early 2000’ MHT was associated with increased risk of CVD and breast cancer and since then the sales of soy-based supplements are rising. Thanks to their structural similarity to oestrogen, isoflavones can bind to oestrogen receptors. This can result in both anti and pro-tumour stimulation and the effect of isoflavones was therefore carefully studied. In a study published in The American Journal of Clinical Nutrition, 76 172 women were followed for 11 years. This study reported that risk of less prevalent but more dangerous ER- breast cancer is increased during consumption of soy supplements. Especially survivors and women with a family history of breast cancer should avoid soy-based supplements. https://academic.oup.com/ajcn/article-abstract/109/3/597/5369466?redirectedFrom=fulltext Furthermore, in a meta-analysis published Cochrane Database of Systematic Reviews phytoestrogens were not found to be an effective treatment of menopausal symptoms. https://www.cochranelibrary.com/cdsr/doi/10.1002/14651858.CD001395.pub4/full Kava Journal Drug and Alcohol reported that long-term consumption of Kava is associated with an increased score of liver tests. This Gamma Glutamyl Transpeptidase test can imply possible problems with bile production. The overall liver toxicity evidence remains to be fully established but case studies are numerous. As liver progressively loses its ability to regenerate with increased age, people over 50 should avoid this herbal supplement or limit it to only occasional use. Instead: One of the safest and for our body very natural supplement is magnesium. Magnesium was found to increase levels of GABA and help us relax and sleep better. Calcium A study published in American Society of Nephrology was assessing the risk of kidney stone formation in 6050 patients, Similarly, as in the association of CVD and calcium, the diet rich in calcium was reported to protect against the formation of kidney stones. However, this study showed that people taking calcium exhibit a higher rate of kidney stone formation. Calcium supplements may increase the risk of kidney stone recurrence https://www.sciencedaily.com/releases/2015/10/151013103619.htm Antioxidants - Beta Carotene, Vitamin A & E The meta-analysis included results of 68 randomized trials. It was published by The Journal of the American Medical Association and involves results of 232 606 participants who were administered either beta carotene, vitamin A, vitamin C (ascorbic acid), vitamin E and selenium. The results of this paper are rather surprising. Beta carotene, vitamin A and vitamin E were all reported to increase mortality. https://jamanetwork.com/journals/jama/article-abstract/205797 https://www.nature.com/articles/cddis2014458 Iron In a study published in Cancer Research, 674 breast cancers were analysed. Out of 61 genes of iron metabolism genes, 49% were associated with genes of breast cancer progression. Iron is stimulating proliferation, growth, essential features of growing tumour. On top of that, its pro-oxidant activity can induce DNA damage and mutations – another hallmark of cancer. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6359419/ https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3206152/ Selenium (+Vitamin E) Prostate cancer has a prevalence of 11% in men and only very rarely occurs in men under 40 years. In a study published in the Journal of the National Cancer Institute researchers assessed the effect of selenium in 1739 men: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3975165/