Reciclaje en Perú. Entrevista a Sinba y visita a una planta de residuos en Lima
How Recycling Works in Peru
Introduction to Recycling in Peru
- The speaker discusses their experience in Peru, noting the scarcity of recycling containers during their visit.
- They contacted a Lima-based recycling company, Simba, to learn about the recycling process and visit one of its plants.
Simba's Mission and Impact
- Simba was founded with the goal of creating a world without waste, emphasizing that everyone has a role to play in this mission.
- In Peru, approximately 30,000 tons of waste are produced daily, with less than 2% being recycled. This highlights a significant crisis in waste management.
Potential for Improvement
- The speaker mentions that 80% of the waste generated is recyclable. With proper funding and education, it is feasible to increase recycling rates from 2% to 80%.
- Achieving this could drastically reduce landfill use and improve environmental conditions.
Overview of the Recycling Plant
- The plant visited is called "Circ," which stands for Inclusive Recovery Center. It processes various types of recyclable materials including organic waste and plastics.
- Waste enters through designated trucks where it is weighed before being processed.
Processing Steps at the Plant
- After weighing, materials are funneled into a conveyor system where an AI camera identifies different types of recyclables.
- This technology helps build a database on recyclable materials in Peru, aiding future public policy development regarding waste management.
Material Sorting and Classification
- Workers manually sort materials after they pass through AI recognition; they specialize in identifying specific types of plastics like PET.
- Different classifications are made based on material type (e.g., chemicals vs. regular plastics), ensuring proper processing for industrial needs.
Final Steps Before Distribution
- Once sorted, materials are compacted into bales ready for collection by industries that will recycle them into new products.
Understanding Plastic Recycling Challenges in Peru
Common Plastics and Their Recyclability
- The discussion begins with the identification of common plastics, particularly PET used for beverages, which is widely recognized but has recycling challenges.
- A specific example is given regarding the packaging of "pollo a la brasa" (grilled chicken), where only part of the container is recyclable, leading to confusion among consumers about what can be recycled.
- Snack wrappers are highlighted as another problematic type of plastic that is not currently recyclable in Peru due to their flexible nature.
- An innovative solution being introduced involves creating plastic wood from non-recyclable materials, allowing for new construction applications while reducing waste.
- The benefits of using plastic wood include preventing deforestation and providing versatile building materials.
Glass Recycling Initiatives
- The first glass recycling hub in Peru is established through collaboration with Owens Illinois, a major global producer of glass containers.
- Despite being 100% recyclable, glass poses logistical challenges for recyclers due to its weight and space requirements compared to lighter plastics.
- Incentives are provided to recyclers through SBAP points to encourage more collection and processing of glass materials.
- The process includes receiving glass at the facility, crushing it for size reduction, and transporting it in specialized trucks for further processing into new products.
- Glass is sorted by color (clear, amber, green), which enhances its recyclability and market value.
Organic Waste Management Solutions
- Organic waste is transformed into animal feed or organic fertilizer (compost), showcasing a dual approach to waste management.
- Careful segregation occurs at the plant to ensure contaminants like utensils do not enter the composting process; any unsuitable items are removed before processing.
- Items that cannot be processed into animal feed are composted instead, contributing back to agricultural practices as fertilizer.
Expanding Services Beyond Restaurants
- Initially focused on restaurants during a culinary boom in Peru, Simba has expanded its services across various industries recognizing widespread needs for organic waste recovery.
- The company now collaborates with diverse sectors including law firms and dairy production facilities emphasizing responsibility towards waste management across all business sizes.
Hogares Sin Basura: A Vision for a Waste-Free World
The Birth of Hogares Sin Basura
- The initiative emerged during the pandemic as people became aware of their waste production while confined at home.
- The service operates in over 22 districts in Lima, collecting organic waste, recyclables, used oil, and eco-bricks on a weekly or bi-weekly basis.
Service Offerings and Community Engagement
- Households receive new bins for waste segregation and monthly compost bags to utilize their organic waste effectively.
- The ultimate goal is to co-create a world without waste by encouraging more community participation and collaboration rather than competition.
Challenges in Waste Management
- There is significant informality within Peru's waste management industry, with about 70% operating informally.
- Many individuals view waste disposal as someone else's problem, leading to inadequate recycling facilities in Lima.
Societal Attitudes Towards Waste
- In Peru and many Latin American countries, basic needs overshadow the importance of proper waste management.
- There is a lack of sustainable solutions from governments regarding education and resources for effective waste management.
Changing Perspectives on Waste
- A cultural shift is needed to redefine "waste" as "resources" that can be utilized rather than discarded.
- Empathy towards those working in the recycling sector is crucial for fostering change; recognizing their work benefits society and the planet.
Dignifying Recycling Work
- Many recyclers start out due to economic necessity but face discrimination and dangerous conditions.
- Simba aims to dignify the role of recyclers by acknowledging their contributions and providing support through programs like "Sin Barreras."
Support Programs for Recyclers
- The "Sin Barreras" program helps recyclers accumulate points that can be exchanged for safety equipment or professional services such as legal advice.
Inclusivity in Waste Management
Collaboration with Companies
- The discussion highlights the inclusion of companies like Coca-Cola and Tetra Pak, which finance programs to support recycling initiatives. This collaboration aims to enhance the effectiveness of workshops and systems designed for waste management.
- It emphasizes the importance of involving businesses that contribute to resolving global waste crises, showcasing the significant amount of waste generated by large cities such as Lima.
Responsibility Towards Waste
- A quote from founder Andrea Rivera is shared: "The trash teaches us to take responsibility for our actions." This underscores the need for individuals and organizations to recognize their impact on waste generation.
- The speaker stresses that every action has consequences, urging both individuals and companies to acknowledge their role in producing waste, whether at home or in industry settings.
Empowering Choices
- Individuals are encouraged to take charge of what they produce and consume. The message is clear: everyone has the power to make sustainable choices without external imposition.