Galletas oreo cubiertas de cobertura de chocolate con Sofi
How to Make Chocolate-Covered Oreos
Introduction to the Recipe
- The video begins with an introduction to making chocolate-covered Oreos, highlighting that a future video will explain the difference between coating and chocolate.
Melting the Chocolate
- The first step involves melting white chocolate coating in the microwave for 30 seconds. It's important to stir continuously to prevent burning.
- If the chocolate remains hard after 30 seconds, it should be heated for additional intervals of 30 seconds while stirring until fully melted.
Assembling the Oreos
- A small ice cream scoop is used to place a bit of melted chocolate into a mold before adding an Oreo cookie on top.
- Another layer of melted chocolate is added over the Oreo, ensuring it is well-coated. The mixture should be allowed to set in the refrigerator for about 20 minutes.
Final Steps and Presentation
- Once cooled, it's crucial to wear gloves when handling the cookies to avoid leaving fingerprints during demolding.
- The cookies can be cut into smaller pieces for serving at events or sweet tables, enhancing their presentation.