Lady Edwina Grosvenor visits The Clink Restaurant at HMP Styal, Cheshire

Lady Edwina Grosvenor visits The Clink Restaurant at HMP Styal, Cheshire

The Clink Restaurant: A Revolutionary Dining Experience

Introduction to The Clink Restaurant

  • The Clink is a chain of restaurants, with the first fine dining establishment located inside a women's prison, marking a unique initiative in the world.
  • Initially, the first three Clink restaurants were established in men's prisons, highlighting a significant expansion into female facilities.

Training and Employment Opportunities

  • Prisoners are trained to acquire National Vocational Qualifications (NVQs), enhancing their employability upon release and contributing to reduced reoffending rates.
  • Trainees engage in various roles including kitchen work, serving guests, barista training, customer service training, and learning culinary skills.

Dining Experience at The Clink

  • Contrary to common perceptions of prison food, The Clink offers an exceptional three-course à la carte menu that emphasizes high-quality dining experiences.
  • Recognized as the number one restaurant in Cheshire on TripAdvisor out of 2017 establishments, it attracts repeat visitors who build rapport with the trainees.

Impact on Inmates' Reintegration

  • The restaurant serves as a safe transitional space for inmates re-entering society, helping them gain confidence and social skills necessary for employment.
  • With a current reoffending rate of 12%, significantly lower than the national average of around 50%, The Clink demonstrates effective rehabilitation through skill development.

Philosophy Behind The Clink Concept

  • While often described as revolutionary or innovative, the core mission is straightforward: teaching cooking skills that can be replicated globally.